Muri Passing Clouds NA Sparkling

Muri is inspired by - and a product of - the gastronomic community in Copenhagen, particularly the city’s expertise in fermentation. We use culinary techniques and unusual ingredients to create blends with real craft and story.

We are fixated by flavour development and changing perceptions around the Non-Alcoholic category. We are devoted to quality which is why we work with small-scale farmers and forage botanicals in nearby Danish forests.

By using flavours and techniques connected to a culinary sphere, our drinks are an ideal companion to a plate of food. A progressive take on the traditional wine pairing, we say.

Enjoy the dry, complex, and floral palate of Passing Clouds. Combining aromatic gooseberries, quince, Jasmin tea, geranium, and woodruff, the effervescent drink is the life of the party. Make it your perfect companion to cheer for better days, or to pair with seafood and soft cheeses.